Flower pressing is a timeless craft that allows you to preserve the delicate beauty of flowers for years to come. It's a wonderful way to capture the essence of spring and summer, transforming vibrant blooms into lasting keepsakes. These pressed flowers can be used in a variety of decorative projects such as bookmarks, framed art, and greeting cards.
Follow this guide to learn the simple yet rewarding process of flower pressing, including the materials you'll need and step-by-step instructions.
Materials Needed:
Fresh Flowers:Â Choose flowers that are not fully open as they press better. Varieties like pansies, daisies, and ferns work well due to their flat nature.
Heavy Books:Â Large, dense books that can exert a good amount of pressure.
Parchment Paper:Â To protect the pages of the book and absorb moisture from the flowers.
Step-by-Step Instructions:
Prepare the Flowers:Â Cut the stems off the flowers close to the base of the bloom. Remove any excess leaves or unwanted parts.
Setup for Pressing: Open your heavy book and place a piece of parchment paper on the page. Arrange your flowers on the parchment, making sure they don’t overlap.
Press the Flowers:Â Place another sheet of parchment paper over the flowers. Gently close the book so that the flowers are snugly sandwiched between the parchment layers.
Weight the Book:Â Add additional weight on top of the book if necessary. This helps create a stronger press and ensures your flowers dry flat and even.
Wait and Check:Â Leave the setup undisturbed for a few weeks. Check your flowers after about two weeks to see how they are drying. They may need more time depending on their thickness and moisture content.
Remove and Use:Â Once the flowers are completely dry and pressed, carefully remove them from the parchment. They are now ready to be used in your creative projects.
Call to Action:
Have you tried pressing flowers? Show off your beautiful pressed flower creations by sharing them online! Use the hashtag #PressedFlowerArt to join the community and inspire others with your work.
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